What is include in our Caterings

- Gourmet sandwich OR wrap.
- Dessert : Mini homemade
doughnut OR muffin filled with Latin caramel.
- Seasonal fruit Or Veggies
- Signature Juice 350mL.
- Knife, fork & napkin included.

Mixed Sixteen in (16) in a box cut into 3 pieces for (48) servings.
* Meat lovers: Chicken Breast Sliced, Jam, salami
*Vegetarians: Mixed grain, Baby Spinach & Kale, Cheese, Dried tomatoes

French baguettes Freshly baked on the day! Ten (10) in a box. Can be cut in half for twenty (20) servings. Pick any four (4) types or a mix of all four:
- Ham, Camembert, Tomato
- Turkey, Cranberry, Brie, Cucumber and Rocket
- Mediterranean Vegetables - (Vegan )
- Avocado, feta, cucumber, humus, carrots & Mesclun (vegetarian)

8 Croissants in the box. It can be cut in half for 2 servings for 16 serves
- Ham, cheese & tomato (choose from Swiss or cheddar )

Ten (10) in a box It can be cut in half for twenty (20) servings. Pick any four (4) types or a mix of all four:
- Ham, Camembert, Tomato
- Turkey, Cranberry, Brie, Cucumber and Rocket
- Mediterranean Vegetables - (Vegan )
- Avocado, feta, cucumber, humus, carrots & Mesclun (vegetarian)

Small arepas made with corn flour and Mozzarella cheese blended into the dough for a delightful cheesy flavour a Colombian favourite.

Golden-fried cornmeal empanadas filled with brisket and potato with crispy exterior.

Traditional Venezuelan bread, made from GF cornflower. fillings :
- Aussie Arepa: Butter, vegemite , avocado & mozarella cheese
- Reina pepiada: Chicken, with avocado.
- Traditional: butter, ham & cheese,
- Tuna Salad: tomato, onions, tuna & mayonnaise.
- Vegetarian: Feta with avocado and savoury black beans
- Mexican style: Guacamole (vegan)

a tantalizing blend of tender potatoes, creamy milk, velvety cheese cream, eggs (yolk), aromatic emmental, and a hint of garlic, perfectly seasoned with a dash of salt and pepper.

filled with the season's best fruits, vegetables, or a mix of both, our boxes are tailored to meet your desires and
celebrate the exceptional freshness and taste of seasonal produce.

Avocado, tomato, cucumber, sun-dried tomato, red capsicum, and red onion tossed in leafy mixed greens.

Roasted potatoes with garlic, fine herbs, and rosemary in olive oil—perfect for any lunch, dinner party, or family meal.

Bocconcini, mixed tomatoes, rocket, green pesto, parmesan, and smashed pepitas.

Mediterranean salad with very finely chopped vegetables, lots of fresh parsley, and aground cauliflower with lime juice and olive oil.

Penne, cooked al dente, tossed with traditional basil pesto, semi-dried tomatoes, bocconcini cheese, and fresh spinach—perfect as a light dish.